Early Bird

Wed-Fri: 2:30pm-7pm
(For parties of up to 20 people)
Times may vary

Sample Menu

Starters

Breaded Mushrooms, Garlic Mayonnaise
Carrot & Coriander Soup, Guinness & Treacle Bread
Grilled Goats Cheese Beetroot & Orange Salad
Crispy Chicken, Chilli & Soy Sauce
Breaded Brie, Beetroot Chutney
Salted Chilli King Prawns, Noodle Salad
Coconut & Lime Chicken Skewers

Main Courses

7oz Sirloin Steak, Onion Rings, Pepper Sauce (£3.00 Extra)
Slow Roasted Pork, Braised Cabbage, Smoked Bacon & Cider Sauce
Chicken Maryland, Banana & Pineapple Fritters
Chicken & Sun blush Tomato Penne Pasta, Basil Cream Sauce
Sizzling Strips Of Beef Fillet In Black Bean Sauce
Tempura & Lemon Battered Cod Goujons, Spicy Tartare Sauce
Cajun Chicken, Peppers, Onions & Cheese On Toasted Ciabatta
With Your Choice of side

Sides

Hand Cut Chips
Mash
Garlic Fries
Tossed Salad
Rice
Half Rice / Half Chips
Skinny Fries

Desserts

Raspberry & White Chocolate Cheesecake
Orange Crème Brulee, Chocolate Cookies
Crepes, Vanilla Ice Cream, Strawberries & Chocolate Sauce
Hot Chocolate Fudge Cake, Vanilla Ice Cream
Apple Crumble Tart, Vanilla Custard
Sticky Toffee Ice Cream Sundae

2 Courses

£18

3 Courses

£21

Early Bird Is Priced Per Person. Steak £3.00 Supplement

Please let a member of staff know if you have food allergies or intolerances.